In the news

Check out my second published story in the Daily Pennsylvanian on the sidebar under ’34th Street’ entitled Recipe of the Week – Czech Mushroom and Potato Soup. The most interesting part of this process for me is the editing where for the first time in my life my writing is chopped and massaged into sometimes unimaginable different formats (though this was more the case with the Mission Grill review than this story).

Explore posts in the same categories: Food

One Comment on “In the news”

  1. Chris T Says:

    Just wanted to add that Teagan is the FOOD GURU!! She should also be an official guide to Philadelphia Restaurants… the girl knows everything about everything to do with eating/cooking in this city. What’s not to love?!

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